English Breakfast Black Tea

A beloved classic, this traditional black tea blend is known for its bold, full-bodied flavor and smooth, malty undertones. With a brisk, slightly sweet, and mildly astringent taste, it’s the perfect morning companion. Strong enough to stand alone or beautifully balanced with a splash of milk and honey.
A timeless, comforting cup that awakens the senses and starts the day with warmth and clarity.

Directions

Black tea brewing basics: Put 1 tsp. of tea in strainer, then place in cup. Add 8 oz. of near-boiling water and steep for 3-5 minutes. Feel free to adjust to your preference.

Origin: India